by Siva | Mar 8, 2021 | Delish Desserts, Indian Menu
Boorelu Recipes are traditionally recipe which is prepared with jaggery, dhal, and coconut stuffing. It is then dipped into the rice and urad dhal batter and deep-fried in vegetable oil. It can be served in the main course and also as an evening snack. In my current...
by Siva | Jan 6, 2021 | Indian Menu, Native Tastes
How to fix a watery vada batter?. I am sure you must have faced this problem. This is a very common problem faced is not getting the right shaped vada with watery batter. Because we often land up in making a watery batter if the water is not added in the right...
by Siva | Dec 29, 2020 | Indian Menu, Native Tastes
Khichdi vs Pongal recipe – Many of you must be wondering why this comparison as both are the same recipes. For those who are thinking that way, this blog will be really helpful. As it enables you to understand how they are different while there are some...
by Siva | Dec 15, 2020 | Delish Desserts, Indian Menu, Rice Specials
How to make Biyyam Pindi Boorelu? You are at the right place if this question has come to your mind. Biyyam pindi boorelu is a delicious sweet snack recipe with fried dough prepared with rice flour , wheat flour and jaggery. In the current blog, I would like to...
by Siva | Nov 25, 2020 | Delish Desserts, Indian Menu, Native Tastes
How to make boorelu with maida?. if you have this in your mind, you don’t have to worry anymore. It is a very interesting recipe and one of the most favorite snacks for kids as it is a deep-fried snack. In the current blog, I would like to share a captivating...
by Siva | Nov 17, 2020 | Delish Desserts, Indian Menu, Native Tastes
Modakam Recipe for Beginners is a very quick yet tasty recipe to make. They are nothing but the fried dumplings with sweet stuffing made of jaggery and grated coconut. In my current blog. I would like to share the delicious recipe of fried modak for the first-timer. ...